When visiting Istanbul, food is never just a necessity — it’s an adventure. And if you’re looking for a dining experience that offers authentic flavors, elegant ambiance, and unforgettable views, Olive Restaurant, perched atop Hotel Yasmak Sultan, should be on your list.

1. A Rooftop Setting with a View
Located in the heart of the historic peninsula, Olive Restaurant boasts panoramic views of the Bosphorus, Hagia Sophia, and Topkapi Palace. Whether it’s sunrise at breakfast or the golden hour at dinner, every meal here comes with a spectacular backdrop.

2. Authentic Turkish and Mediterranean Cuisine
The menu at Olive Restaurant is a delicious reflection of Istanbul’s cultural mosaic. You’ll find expertly prepared mezes, fresh seafood, grilled meats, Ottoman-style specialties, and seasonal vegetables — all made with local ingredients and time-honored recipes.

3. Perfect for Every Occasion
Whether you’re a couple seeking a romantic dinner with city lights, a traveler wanting to sample regional dishes, or a business guest impressing international visitors, Olive Restaurant provides a refined yet warm atmosphere for every kind of gathering.

4. Seamlessly Connected to Hotel Yasmak Sultan
Guests of Hotel Yasmak Sultan enjoy the convenience of having one of Istanbul’s best rooftop restaurants just an elevator ride away. Enjoy breakfast with Bosphorus views, or reserve a table for sunset cocktails without ever leaving the hotel.

5. Sirkeci’s Hidden Culinary Gem
While Olive Restaurant welcomes everyone, it remains somewhat of a hidden gem in Sirkeci — a place where locals and in-the-know travelers meet for quality food and serenity above the city streets.

Whether you’re starting your day with a fresh Turkish breakfast or winding down with dinner and wine, Olive Restaurant offers a true taste of Istanbul, served with a view you’ll never forget.